Amount of Energy (calorie) in Turkey, all classes, liver, cooked, simmered
Poultry Products
In 100 g (Grams) of Turkey, all classes, liver, cooked, simmered there is 189 kcal of Energy (calorie). Change amount
Conversion Calculator |
Choose a measurement for calculation
Energy (calorie)
Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Turkey, all classes, liver, cooked, simmered.
Fish oil, cod liver
|
902 kcal
|
|
Fish oil, herring
|
902 kcal
|
|
Fish oil, menhaden
|
902 kcal
|
|
Fish oil, menhaden, fully hydrogenated
|
902 kcal
|
|
Fish oil, salmon
|
902 kcal
|
|
Fish oil, sardine
|
902 kcal
|
|
Fat, beef tallow
|
902 kcal
|
|
Lard
|
902 kcal
|
|
Oil, industrial, canola, high oleic
|
900 kcal
|
|
Oil, industrial, soy, low linolenic
|
900 kcal
|
|
Fat, turkey
|
900 kcal
|
|
Fat, goose
|
900 kcal
|
|
Fat, chicken
|
900 kcal
|
|
Shortening industrial, lard and vegetable oil
|
900 kcal
|
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
900 kcal
|
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
900 kcal
|
|
Shortening, household, lard and vegetable oil
|
900 kcal
|
|
Butter, Clarified butter (ghee)
|
900 kcal
|
|
Oil, beluga, whale (Alaska Native)
|
900 kcal
|
|
Oil, walrus (Alaska Native)
|
900 kcal
|
|
Turkey, all classes, liver, cooked, simmered
Turkey, all classes, liver, cooked, simmered is a type of Poultry Products. The most significant nutrients in Turkey, all classes, liver, cooked, simmered are listed below.
Water
|
63.99 g
|
63.99%
|
Energy (calorie)
|
189 kcal
|
|
Energy (joule)
|
791 kJ
|
|
Protein
|
27 g
|
27%
|
Total lipid (fat)
|
8.18 g
|
8.18%
|
Ash
|
1.47 g
|
1.47%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
19 mg
|
0.02%
|
Iron, Fe
|
1.79 mg
|
|
Magnesium, Mg
|
26 mg
|
0.03%
|
Phosphorus, P
|
312 mg
|
0.31%
|
Potassium, K
|
153 mg
|
0.15%
|
Sodium, Na
|
98 mg
|
0.10%
|
Zinc, Zn
|
4.53 mg
|
|
Copper, Cu
|
1.046 mg
|
|
Manganese, Mn
|
0.331 mg
|
|
Selenium, Se
|
102.3 µg
|
|
Vitamin C, total ascorbic acid
|
22.6 mg
|
0.02%
|
Nutrients in Turkey, all classes, liver, cooked, simmered